Naan, leavened flat bread. Its simple to make, soft and delicious!!!
Pav Buns, Ladi Pav or Pav Bread or Laadi Pav or Dinner Rolls. Pav or Pao means a ‘small loaf of bread’. These eggless soft and buttery Pav Buns or Pao Buns (Dinner Rolls) are perfect accompaniment for Pav Bhaji, Vada Pav, Debeli and Burger.
Apple Cinnamon Oats Swirls or Apple Cinnamon Oats Rolls is a variation on the classic Cinnamon Roll. It is made with a healthy addition of rolled oats and granny smith apple fruit filling together with cinnamon and sugar. Swirl burns are mildly sweet, scrumptious and soft.
Chocolate Swirl Buns or Chocolate Swirl Rolls is a variation on the Swirl breads and buns. These sweet, tender ooey-gooey chocolate buns are filled with creamy Nutella for a rich and warm treat. Swirl burns are mildly sweet, scrumptious and soft.
Delicious, soft and heart-healthy Wheat Bread Swirls. These savoury swirls are essentially whole wheat rolls stuffed with spiced paneer. This is an eggless bread dough recipe for preparing rolls with whole wheat. It can also be used to make buns, donuts and even pizza.
The smell of fresh bread is said to be the most universally loved smell. Fluffy, soft Wheat Bread Rolls or Dinner Rolls are made with whole wheat flour. These dinner rolls are heart-healthy and nutritious with really soft and delicate crumb.
Paneer Bread Swirls or Paneer Rolls are made with spiced paneer filling. Swirl burns are savoury, scrumptious and soft. This is a very simple bread dough recipe, mostly used for preparing common buns. It can be also be used to make knotted buns, donuts and even pizza.